Weight Watchers Cookbook Giveaway

November 14, 2010

To kick off Healthy Living during the Holidays Week, I'm giving away a Weight Watcher’s cookbook:

Hit the Spot – 140 Savory, Crispy, Spicy & Sweet Recipes You’ll Love to one of you!

It’s full of all sorts of recipes to fit different cravings you might have including:
-- Bite-Size Blue Cheese Popovers
-- Hoisin Beef and Shiitake Stir-Fry
-- Szechwan Peanut Noodles
-- Miniature Whoopie Pies
-- Spice Rubbed Mango Glazed Pork Loin
And lots more! And… most of the recipes claim they can be made in less than 30 minutes! So… there is NO need for you to resort to take out during the busy holiday season.

There are multiple ways you can enter, for up to 4 total chances:

1) Comment on this post.  Tell me what your favorite holiday recipe is, and if not already "healthy" tell me how you think it could be lightened.  It isn’t required, but how about sharing the recipe in your comment as well. 

2) Follow me on Twitter – and tweet this: Enter to win a Weight Watchers cookbook from @fatlittlelegs for Healthy Living During the Holidays week:  http://tinyurl.com/26yrrht .  Leave me a comment telling me you tweeted

3) Post a link to this giveaway and promote Healthy Living during the Holidays Week on your own blog. Please leave me a comment with a link to your post.

4) Follow my blog by Google Friend Connect, subscribe to my RSS Feed, or subscribe to updates by email. Leave me a comment telling me you subscribed, or that you were already subscribed.

The contest will run all week... until next Saturday, November 20th at 9:00 pm Central Time.  The winner will be chosen at random from all comments on this post.  This contest is open to readers from the US and Canada only.  As full disclosure, I purchased this cookbook, and am giving it away to one of you because I want you to have some GREAT recipes to choose from during this holiday season.

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  1. Am officially following you now!

    Am also following you on Twitter where your give away is my first tweet!

  2. My fav Holiday Recipe is a green bean cassarole, to lighten it up I use low fat cream of mushroom soup, Fat Free Cream Cheese and reduced fat Cheddar Cheese. I also leave off the cracker crumbs on top. It really doesn't need them.

    Joan Webb

  3. Here is the original recipe:

    3 (9oz) frozen French Style Green Beans
    3 TBSP Margarine (I use Promise)
    1 can cream of mushroom soup, undiluted
    1 (3oz) pkg cream cheese, softened
    1 tsp dried onion flakes
    1 (8oz) can water chestnuts, drained and sliced
    1/4 tsp garlic salt
    1/4 tsp black pepper
    1 1/2 cup cheddar cheese, shredded
    Buttered cracker crumbs
    Cook green beans according to package directions, drain. Melt margarine in Dutch Oven; add soup and cream cheese. Cook over low heat, stirring constantly until cream cheese is melted and mixture is smooth. Remove from heat and stir in green beans, onion flakes, water chestnuts, garlic salt, pepper and shredded cheddar cheese. Spoon mixture into 1 3/4 quart cassarole. Top with buttered cracker crumbs and sprinkle with paprika. Bake uncovered at 375 for 45 minutes. Serves 8.

  4. Neat Cookbook--I've never seen this one.

  5. Sarah, I love your blog and you know that I have been following you for years before this blog. You are so special to me and I am so PROUD of you!

    I make a veggie casserole every Thanksgiving and have learned to lighten it without anyone in my family telling a difference. Here is the lightened version.

    2 cans french style green beans (I get low sodium) - drained
    2 cans whole kernel corn (I get no salt) - drained
    2 cans Fat free cream of chicken or one of each chicken and mushroom soup
    8 ounces fat free sour cream
    8 ounces 2% sharp cheddar cheese - shredded
    1/2 stick I cant believe it's not butter
    1 sleeve of reduced fat and/or wheat ritz crackers

    Mix all ingredients but last 2 and pour into 9 x 13 pyrex dish. Crumble crackers and place on top of mixture, poor melted butter on top. Bake 425 for 30 minutes or until brown and bubbly. ENJOY!

    Happy Thanksgiving!

  6. I also officially follow your blog! :)

  7. I just came across your blog today, thanks to shrinking mommy of two, and i am so glad i did!! sarah, i can't tell you what a tremendous blessing your blog has been to me today. i have been on a weight loss journey for just over a year now. the first 20 pounds came off pretty easy, then another 7 pounds followed over the course of a few months. it has been a struggle trying to lose that last 5 pounds, plus keeping off the other weight i lost. just this week, i have been dealing with a family issue which has me under a load of stress, and i have found myself not counting WW POINTs and not paying much attention to what i'm eating. uugghh!!! i'm also being lazy and not exercising. always have an excuse, you know? anyway, after reading your blog today (you look GREAT by the way!!) i am now so inspired to get back on track and take care of myself. it's so easy to think i need to take care of everybody else first, but i know i need to make time to care for me. thank you again for sharing your life through your blog...i look forward to following you now! oh, and i'm signing up for the cookbook give-away! :)

  8. sarah, i am also posting about healthy living during the holidays over at my blog: http://pkshouse.wordpress.com

    thanks for inspiring me!

  9. I follow you on Google Reader, love your blog!

  10. I just added you to my google reader :)

  11. I follow you on twitter and tweeted!


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